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Categories
Category Archives: condiment
Spicy Carrot Top Kimchi
This year, I am exploring my love (and ability) for all things fermented. So far, Monkey Man and I have made a few different varieties of kombucha, and I have a few different varieties of gluten-free levains going in the … Continue reading
Posted in condiment, vegetables
Tagged bok choy, brussel sprouts, carrot tops, chili powder, condiment, ferment, fish sauce, garlic, ginger, gluten free, grain-free, kimchi, paleo-friendly, paprika, red pepper, spicy, vegan friendly
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